5 Steps to Fall French Pressed Coffee

This post first appeared 9/18/17.

It’s officially fall, so let’s bring on all the goodness of the autumnal season starting off with a lovely cup of Fall French Pressed Coffee.

Every morning, if I don’t stop to get coffee on the way to work; you can find me trotting down to the filter fountain for water to pour in the coffee pot or either punching in a pod of coffee into the Keurig. No matter how much I try to ease up or stop, I just can’t.

Being a coffee addict is hard.

If you can relate, keep reading and check out how I make my Fall French Pressed Coffee in just five easy steps.

5 Steps to a Fall Cup of French Pressed Coffee

Step #1

Open the box and rinse the coffee maker off to make sure it is clean.

Step #2

Heat some boiling water and allow it to cool a bit, while grinding up some fresh coffee beans.

Step #3

Pour the coffee grounds into the French Press along with the slightly cooled water. Stir the coffee and water momentarily.

Step #4

Add the plunger to the top and wait 4-5 minutes.

Step #5

After 4-5 minutes, slowly and gently pressed down the plunger.

Viola!

You now have a fanciful cup of Fall French Pressed Coffee. Just don’t forget your Pumpkin Spice creamer! I mean, it’s Fall, after all.

Brief Review and Final Thoughts

I enjoy using the Ultimate Kitchen Coffee Press. It has as a durable, heat resistant design and is dishwasher safe. The insulated borosilicate glass carafe keeps your coffee hot but, also prevents burns.

In addition, this particular French Press holds approximately four cups of coffee. So, I can either have coffee for myself all morning on the weekends while I am planning out our future travel adventures or I can share with my colleagues in my department at work during the week.

How would you enjoy your Fall French Pressed Coffe?

This post is in partnership with Ultimate Kitchen Products and may contain affiliate links.